Who doesn't love April Fools Day? This year we made chicken and celery with a ranch dip (rice krispy treats shaped like chicken with a frosting like sauce over the top, and laffy taffy shaped like celery dipped in yogurt). For "dessert" we had pie (meat based with mashed potato top). My favorite part about these dinners is definitely not the food. It's the kids' excitement and Rusty's awesome Dad reaction. I love the pictures in sequence.

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